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The winery has 130 decare (130,000 m2) of own vineyards dedicated mainly to Cabernet Sauvignon, Merlot and Syrah with the supporting varieties Petit Verdot, Malbec, Carménère and Tempranillo. The white varieties we grow are Gewürztraminer and Muscat Ottonel.

The combination of factors such as the  natural gradient of the region, the good soil permeability, the high proportion of sunny days in a year, the natural self-protection of the region from the northern winds as well as the reduced yield of 400-450 kg. per decare is an excellent basis for the production of rich, full-bodied and memorable red wines.